SPECIAL OFFER:  A complimentary glass of wine with Sharing Platters from The Butcher's Block.  Book now: 01449 763163


100% LOCAL Steaks, Sharing Platters & SPECIALITY MEAT from SMALL PRODUCErs

As chefs, we want to know that everything we use in the kitchen is grown and raised ethically. 

Working closely with local suppliers, we use our skills in the kitchen to showcase local, wild and high welfare meat on our Butcher's Block Menu.

Every day, our chefs butcher and prepare the daily selection of steaks and sharing platters.  Embedded in our 'Farm to Fork' philosophy, we know how the meat is grown and raised at every stage from farm to fork.

Buying and eating local is vital to a thriving rural community and we are proud to champion local producers who share our passion for fantastic food and ingredients.

To find out more about today's Butcher's Block selection and to book: 01449 763163